Black Garlic

Anaheim Hills

Modern American dining.

Coming Soon
Choose your wine locker

98 memberships · $1,500 a year

Or join the opening list

Wine locker memberships

Your name. Your wine locker.

A personalized locker with your last name or company name, in the wine wall at Black Garlic.

The Black Garlic host stand in front of the wine wall, rows of lit lockers holding bottles

81of 98 lockers still available

  • Your name on the lockerYour last name or company name.
  • Two engraved steak knivesEngraved with the same name.
  • Priority reservationsPriority reservation requests and your preferred table, when available.
  • Wine at a member rateBuy wine through Black Garlic for your locker and your home at a discounted rate. No corkage fee on bottles from your locker.

$1,500 a year

Three-year membership, billed at the start of each year. Includes a $50 yearly maintenance increase: $1,550 in year two and $1,600 in year three.

Or pay all three years upfront and save 10%: $4,185 instead of $4,650.

Choose your locker

Anaheim Hills · California

Be first through the door.

Black garlic, marble and brushed gold. A Modern American dining room is taking shape in Anaheim Hills. Join the list to hear the opening date and when reservations open.

Marble-floored hallway lined with wine lockers and framed art Black marble host stand with the gold Black Garlic mark Dining room with a black marble bar, dark velvet chairs and a white-and-black marble floor Restroom doors in black marble under gold signs reading Garlic Noir and Garlic Bianca Dining room built around an olive tree in a black planter, under two glass chandeliers

The opening list

One email when reservations open. No noise.

Location
Anaheim Hills, California731 S Weir Canyon Rd, Suite 147, Anaheim, CA 92808
Opening
Coming soonOpening season to be announced
Cuisine
Modern American
Private dining & events
By inquiryDetails to be announced

Join the team

Help us open the doors.

We’re putting together the opening team for Black Garlic in Anaheim Hills. If hospitality is your craft, in the dining room, behind the bar or in the kitchen, tell us about yourself.

Apply

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